Meny
Good to know…
We love coriander, inform us if you don´t!
We use only cashew nuts, pine nuts and almonds in our kitchen, inform us if you are allergic!
Like Spicy or not? Kindly inform your tolerance.
Good to know…
We love coriander, inform us if you don´t!
We use only cashew nuts, pine nuts and almonds in our kitchen, inform us if you are allergic!
Like Spicy or not? Kindly inform your tolerance.
Chicken Balti 89:-
kycklingfile i en väldoftande gryta med färska champinjoner, paprika, ingefära, vitlök, koriander och färsk chili.
Paneer Tikka Masala 89:-
Hemlagade indisk färskost I krämig tomat sås.
+10kr Gluten free*
a. Plain naan* 19:-
b. Garlic naan* 25:-
c. Cheese naan 35:-
d. Sweet naan 35:-
a. Soda 19:-
b. Shikanjvi (Indian Homestyle Lemonade) 19:-
c. Lassi (Yoghurt Drink) 29:- 1. Mango 2. Kesar (saffron) 3. Salt
d. Payasam (South Indian Coconut +Vermicelli) 35:-
e. Masala Chai (Homemade Indian spiced tea) teapot – 45:-
a. Raita (Spiced yoghurt) 19:-
b. Chutneys & pickles 9:-/st
c. Kachumber (spiced indian salad) 25:-
6. Masala fries 35:-
Potato chips with tomato, coriander and onion hash
(For kids, plain potato fries).
7. Wada pav
Bombay style buttered street burger served with tamarind and green chutney.
a. Veg pav 59:-
Home made depp fried vegetarian patty.
b. Keema pav 69:-
Slow cooked minced lamb in Indian spices.
8. Samosa Chaat
59:-
Traditional Indian street food with vegetarian samosa mix in flavours of sweet, sour, tangy & spicy, comes with mix of chutneys and yoghurt.
9. Gol Gappay
59:-
Puff crepe balls filled with yellow peas, potatoes & a mixture of flavoured water topped with mint chutney, tamarind chutney and sweet raita.
10. Hyderabadi mini Biryani
Long cooked rice, rich in Indian spices. Served with Raita.
a. Veg 69:- b. chicken 69:- c. lamb 79:-
11. Nizami roll
89:-
Flat homemade bread roll with either tandoori chicken/halloumi/paneer, paprika, ginger, lime & spring onions served with tamarind and green chutney.
a. Tandoori chicken b. Paneer (Indian homemade fresh cheese) c. Halloumi
12. Khao gali pizza
89:-
From Bombay’s famous street, Indian naan pizza stuffed with tandoori chicken, fresh cheese, paprika, red onions & mix salad leaves.
13. Masala dosa
99:-
South Indian crispy rice & lentil crepes, served with chutneys and sambar(tangy stew made of mix vege, masala potatoes & lentils)
14. Salad plate
89:-
Grilled tandoori chicken/Halloumi with mix salad leaf, lime, roasted pine nuts, Homemade Fig Marmalade & balsamic reduction
a. Tandoori chicken
b. Paneer
c. Halloumi
15. Papadom 19:-
Crispy lentil bread with mint sauce.
(comes with rice)
16. Chicken tikka masala
129:-
Grilled chicken fillet in tomato cream sauce.
17. Butter chicken
129:-
Grilled chicken fillet in creamy cashew nuts sauce.
18. Murg Madrasi 135:-
Chicken fillet in a tamarind and coconut sauce, flavored with fresh curry leaves and coriander, topped with coconut flakes.
19. Palak Paneer
119:-
Indian home-made cheese tempered with creamed spinach, ginger & garlic.
20. Malai kofta
123:-
Home-made vegetable balls with Indian cheese in creamy cashew nuts, cardamom & saffron sauce.
21. Tadka Dal
89:-
Flambéed lentils with traditional Indian spices and coriander on top.
22. Jhinga Goan Curry 145:-
Delicious stew with tiger prawns in coconut milk with garlic, coriander, tamarind and curry leaves.
23. Rogan josh
139:-
Traditionally spiced north Indian lamb with saffron, cardamom & ginger. Garnished with almonds.
24. Lamb Punjabi Curry 145:-
Lamb in a sauce of onion, tomato, ginger, coriander and green chili.
25. Tandoori chicken tikka
134:-
Chicken fillet marinated in tandoori masala, yoghurt & lime. Served with tandoori sauce and chutneys.
26. Gajrella truffle 49:-
Carrot dessert flavoured with nuts and cardamom.
27. Pista kulfi 49:-
Popular homemade indian ice cream. Served with mango sauce.
28. Vanilla ice cream 39:-
Served with chocolate sauce.
If you wish for a dish that’s not on our menu, and you tell us a day or two before, we’ll be happy to do our best to fix what you wish for!